Usinger's Sausage Variety Pack

This variety pack by Usinger's Sausage in Milwaukee, Wisconsin, features four distinct sausages. Each sausage is a 10-ounce German-style variety that has been slowly smoked over hardwood slabs in old-fashioned brick smokehouses for two days.

The Thueringer sausage is a coarse-ground blend of beef and pork, enhanced with the inclusion of whole white peppercorns. The Italian Summer Sausage, on the other hand, is a coarsely ground combination of lean beef and pork, infused with a selection of classic Italian spices.

The Salami sausage is a lean, choice cut of coarsely-ground beef, expertly seasoned and paired with fresh, hand-peeled garlic. Finally, the Summer Sausage is a lean, choice cut of coarsely-ground beef, skillfully seasoned to perfection.

This variety pack offers a diverse range of flavors and textures, catering to a variety of taste preferences. The slow-smoking process imparts a rich, smoky aroma and flavor to each sausage, while the careful blending of meats and seasonings ensures a delightful culinary experience.

Whether you're hosting a gathering, or simply looking to indulge in a delicious and authentic sausage experience, this variety pack from Usinger's Sausage is sure to delight your senses and satisfy your cravings. The attention to detail and commitment to quality in the production of these sausages is evident in every bite, making this a must-try for any enthusiast of fine charcuterie.

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